Full Menu


Tandoori Chicken (Lunch)

$12.99

Chicken marinated overnight in a Himalayan-style sauce made from yogurt, freshly grounded herbs.

Garlic Chicken Tikka (Lunch)

$13.99

Tender boneless chicken breast marinated with yogurt and flavored spices and cooked in tandoor.

Chicken Reshmi Kebab (Lunch)

$13.99

Prepared with ground meat with herbs and Indian spices rolled on skewers and finished in tandoor, served with chutneys and salad.

Tandoor Rack of Lamb (3 Pcs) (Lunch)

$20.99

Baby lamb chop on a rack marinated with ginger based Indian herb and spices roasted in clay oven.

Tandoori Lamb Seekh Kabab (Lunch)

$15.99

Prepared with ground meat with herbs and Indian spices rolled on skewers and finished in tandoor, served with chutneys.

Atlantic Tandoori Fish Tikka (Lunch)

$15.99

Boneless salmon fish marinated in sour cream, mustard flavor and baked in clay oven.

Mix Tandoori Platter (Lunch)

$17.99

Assorted chicken tikka, tandoori chicken, lamb kebab, and tandoori shrimp served with fresh lemon.

Lamb Tikka (Lunch)

$13.95

Tender lean lamb marinated in selected spices, cooked in clay oven.

Tiger Tandoori Shrimp (Lunch)

$16.99

Shrimps marinated in a traditional Indian mixture of spices and finished on tandoor.

Vegetable Thali

$17.99

Your choice of any two vegetable with rice, lentil, naan, and salad or raita.

Tandoori Thali

$18.99

Your choice of tandoori chicken, chicken tikka, chicken siekh kebab, served with vegetable of the day, lentil, rice, naan, pickle, salad, or raita. Lamb tikka or lamb seikh kebab extra $2.00.

Chicken Curry (Lunch)

$8.99

Boneless chicken cooked with ground spices and fresh herbs in a curry sauce.

Chicken Karhai (Lunch)

$8.99

Boneless morsels of chicken cooked with bell peppers, tomatoes and onions in a cast iron pan (Karahi).

Chicken Vindaloo (Lunch)

$8.997.95

Chicken cooked with bite sized potatoes and touch of fresh lemon juice in a hot curry sauce.

Spicy Chicken Chili

$8.99

Boneless chicken buttered with spices and sauteed with onion, tomato, and green pepper.

Chicken Saag (Lunch)

$8.99

Chicken cooked with fresh spinach, garlic, ginger and herbs.

Chicken Korma (Lunch)

$8.99

Boneless white meat chicken tikka cooked in fresh tomato based creamy sauce with fenugreek.

Chicken Tikka Masala (Lunch)

$8.99

Boneless white meat chicken tikka cooked in fresh tomato based creamy sauce with fenugreek.

Chicken Makhani (Butter Chicken)

$8.99

White meat broiled chicken morsels cooked in a rich tomato cream sauce with a touch of clarified butter.

Chicken Coconut Curry (Lunch)

$8.99

Coconut flavored chicken cooked with coconut milk and herbs.

Lamb Curry (Lunch)

$9.99

Tender boneless lamb cooked with ground spices and fresh herbs.

Goat Curry (Lunch)

$9.99

Bone in goat cube cooked with traditional homemade sauce and freshly grounded spices.

Lamb Karahi (Lunch)

$9.99

Lamb cooked with freshly grounded spices and diced onion, tomato, and green pepper.

Lamb Vindaloo (Lunch)

$9.99

Boneless lamb pieces prepared in an Indian-style sauce made with tomatoes, potatoes, onion, garlic, and lime juice..

Lamb Masala (Lunch)

$9.99

Overnight marinated diced lamb cooked in light creamy onion and tomato sauce and finished with freshly grounded spices.

Southern Style Lamb Curry (Lunch)

$9.99

Diced lamb stir fry with freshly grounded spices, onion, ginger, tomato, garlic, and touch of coconut milk.

Lamb Shank (Lunch)

$9.99

New Zealand lamb forth shank cooked with rogan juice style sauce..

Lamb Makhni (Lunch)

$9.99

Marinated tandoor cooked lamb prepared with a creamy sauce.

Lamb Saag (Lunch)

$9.99

Lamb cooked with pureed spinach, onion, and touch of cream.

Coconut Lamb (Lunch)

$9.99

Lamb cooked with south Indian-style sauce and finished with coconut sauce.

Shrimp Curry (Lunch)

$10.99

Tiger shrimp cooked with ground spices and fresh herbs.

Shrimp Masala (Lunch)

$10.99

Fresh black shrimp cooked in a lightly touch of cream sauce and finished with fenugreek leaves..

Shrimp Vindaloo (Lunch)

$10.99

Tiger shrimp cooked with bite size potatoes and a touch of fresh lemon juice in a hot curry sauce.

Shrimp Saag (Lunch)

$10.99

Tiger shrimp cooked with fresh chopped spinach, ginger, garlic and herbs.

Coconut Shrimp (Lunch)

$10.99

Coconut flavored tiger shrimp cooked with coconut milk.

Fish Curry (Lunch)

$10.99

Lightly spiced mahi-mahi cooked with ground spices and herbs in a curry sauce.

Coconut Fish (Lunch)

$10.99

Fish cube cooked with south Indian coconut sauce.

Fish curry Vindaloo (Lunch)

$10.99

Atlantic salmon cooked in Himalayan-style homemade sauce and finished with fenugreek leaf.

Fish Masala (Lunch)

$10.99

Broiled mahi-mahi cooked in a fresh tomato based creamy sauce, fenugreek, herbs and spices.

Shrimp Korma (Lunch)

$10.99

Tiger shrimp cooked with saffron, almond-cashew paste and fenugreek in an onion creamy sauce.

Aloo Matar (Lunch)

$8.99

Himalayan spiced potatoes and peas in a light masala gravy.

Aloo Gobi (Lunch)

$8.99

Stir-fry of potatoes and cauliflower flavored with aromatic Indian spices..

Saag Aloo (Lunch)

$8.99

Lightly creamed spinach sauteed with seasoned potatoes.

Cabbage (Lunch)

$8.99

Cabbage sauteed with mustard seeds, tomatoes, and spices.

Fresh Spinach (Lunch)

$8.99

Fresh spinach sauteed with garlic.

Baby Eggplant (Lunch)

$8.99

Prepared with peanut sauce, ginger, garlic, onion, and finished with curry leaves and mustard seeds.

Mushroom Matar (Lunch)

$8.99

Fresh sliced mushrooms with green peas cooked in garlic, onion, and light Himalayan sauce.

Baingan Bharta (Lunch)

$8.99

Roasted pureed eggplant with tomatoes, onions, and topped with cream.

Malai Kofta (Lunch)

$8.99

Freshly made vegetable dumplings, nuts, and paneer in a mild almond cream sauce

Tarka Dal (Lunch)

$8.99

Yellow lentils cooked with red onions, roasted cumin and garlic.

Dal Makhani (Lunch)

$8.99

Yellow lentils slow cooked with with tomatoes and spices. A royal favorite.

Sauteed Okra (Lunch)

$8.99

Seasoned okra with tomatoes, bell pepper, onions, and Himalayan spices.

Vegetable Korma (Lunch)

$8.99

Fresh broccoli, cauliflower, carrots, green beans, cooked with saffron, almond-cashew paste and fenugreek in onion based creamy sauce.

Eggplant Tofu (Lunch)

$8.99

Stir fry Indian eggplant and tofu with carrot, bell pepper, with Himalayan delight sauce.

Mixed Vegetable (Lunch)

$8.99

Carrots, cauliflower, potato, green beans, sauteed with Himalayan light sauce.esh vegetables cooked in fresh tomato based creamy sauce and fenugreek.

Garbanzo (Lunch)

$8.99

Garbanzo beans cooked in special blend of spices.